Spices Quality Programs

Spices Quality Programs

Spices: Bulk and Food Service  
GRADE 1 spices from The Food Source are unique from other ingredients in our lines, as we give customers the option of purchasing spices at 4 distinct levels of quality and price, from direct import in original boxes, to full process grind, clean, package and sterilization to achieve the highest level of quality.   
 
Quality Programs
  • Comprehensive Source Quality Programs, including incoming Certificate of Analysis
  • Certified GMA-Safe:  www.gma-safe.org/
  • CTPAT Audit: Completed with Certification in 2009: www.cbp.gov/xp/cgov/trade/cargo_security/ctpat/
  • SQF Certification scheduled for 2010:  www.sqfi.com/
  • OU Kosher Certification
  • In-house physical/microbioligical testing
  • Microbiological testing at Certified Labs
  • Irradiation, ETO and steam sterilization offered
Capabilities
  • Grinding and sieving to size; standard and custom
  • Multi-deck sifters 
  • Centrifugal sifters
  • Air aspirators
  • De-stoning
  • Metal detection and removal (magnets)
  • Dry Blending